Monday, 11 November 2024

Hibiscus Tea



The fruit acids in hibiscus may work like a laxative. Some researchers think that other chemicals in hibiscus might be able to lower blood pressure; decrease spasms in the stomach, intestines, and uterus; and work like antibiotics to kill bacteria and worms.

Hibiscus is available as an extract or, more often, a tea. Hibiscus tea is an herbal tea that’s made by steeping parts of the hibiscus plant in boiling water.

It has a tart flavor similar to that of cranberries and can be enjoyed either hot or cold.

There are several hundred species of hibiscus, varying by the location and climate they grow in, but Hibiscus sabdariffa is most commonly used to make hibiscus tea.

High blood pressure. Some early research shows that drinking hibiscus tea for 2-6 weeks decreases blood pressure in people with mildly high blood pressure. Other early research shows that taking a hibiscus extract by mouth for 4 weeks may be as effective as the prescription drug captopril for reducing blood pressure in people with mild to moderate high blood pressure. However, an analysis of results from various clinical studies suggests that there is not enough evidence to draw strong conclusions about the effects of hibiscus in reducing high blood pressure.

Hibiscus is rich in powerful antioxidants and may therefore help prevent damage and disease caused by the buildup of free radicals. One study in people with Marfan syndrome, a disorder that affects connective tissue, found that an infusion of hibiscus extract reduced oxidative stress and increased antioxidant levels in the blood. Hibiscus tea may lower both systolic and diastolic blood pressure. It is not recommended for those who are taking medications to treat high blood pressure, as it may interact with these drugs.  It may also boost health of lever. Hibiscus tea may be associated with weight loss and could help protect against obesity.

Hibiscus is high in concentration of polyphenols, which are compounds that have been shown to possess powerful anticancer properties. It is also observed that hibiscus leaf extract prevented human prostate cancer cells from spreading. Hibiscus extract can slow down growth of bacteria in living body. It’s known to enhance insulin sensitivity and aid in the regulation of blood sugar levels, making it particularly useful for managing hyperglycemia.

How to prepare?

Simply add dried parts of hibiscus flowers to a teapot and pour boiling water over them. Let it steep for five to ten minutes, and then strain, add sugar as per desired level (moderate sugar would be better).

 

 

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